[Taste] Authentic [Environment] Elegant [Service] Passion The typical representative of Sichuan hot pot, pure taste, comfortable eating, as if sitting in the Bayan land to enjoy the spicy style, especially recommend a variety of authentic marinade!

Dinghuifengchongqinglao Hot Pot

Huafu World should be regarded as a star hotel in Chaoyang. The furnishings in the hotel are in place. In addition to mahogany furniture, there are refrigerators in the guest rooms. It is very convenient and it is indeed a rare place.

The food here is both graded and in line with the public taste, full of color and fragrance, a lot of locals who patronize, a lot of repeat customers, small gatherings of VIPs, and family improvement. I think of it here. Sometimes there is no table when I come. It is very hot.

After the New Year, I returned to Beijing from Harbin to take the Changshen Expressway and passed through Chaoyang City for a night&#39;s rest. I chose to stay at this Korean barbecue near the hotel for dinner. The waiters are very polite, the store is very good, there are not many people inside, the meat quality of the dishes is mostly good, the beef tongue is slightly thick, the time is short and unfamiliar, it is easy to bite, and it may be my barbecue technical problem. Seafood cakes are not recommended. Although the amount is very large and thick, the taste is too dry and difficult to swallow. The comprehensiveness of shops like this in the small city is good.

【口味】正宗【环境】优雅【服务】热情  四川火锅的典型代表，纯正的口味，吃得舒服，仿佛坐在巴蜀大地品赏麻辣风格，特别推荐各种正宗蘸料！

很好吃，口味不错，服务态度也不错。

It&#39;s delicious, the taste is good, and the service attitude is good.

挺好吃的，青菜洗的干净，肉也嫩滑。

Very delicious, the vegetables are clean and the meat is tender.

鼎汇丰老火锅，毛肚给的不太多。

Ding HSBC old hot pot, hair belly to give not too much.

鼎汇丰在朝阳高大上的涮锅，第一次吃油碟蘸料在他家吃的，消费属于也高毕竟也在万国侧面，现在依然红火，在鼎汇丰也第一次知道有的冰粥解麻解辣的一个冰粥。好吃

Dinghuifeng&#39;s stew pot on the tall Chaoyang, the first time I ate the oil sauce saucer and ate at his house, the consumption was also high. After all, it was also on the side of the world. It was still hot. It was the first time I knew that there was an ice porridge to solve the spicy and spicy ice porridge. delicious

Dinghuifengchongqinglao Hot Pot

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